Strangozzi Truffle

Made with durum wheat semolina and black truffle, great sauce and topped with fresh grated truffle.

Strangozzi Truffle: Durum wheat semolina, water, fresh cultivated mushrooms (Agaricus bisporus) 70%, sunflower oil, extra virgin olive oil, parsley, garlic, salt, pepper, chili, Summer Truffles (Tuber aestivum Vitt ) 5%, aroma, E300.

Available weights:

gr. 500